Tis the Season for Egg Nog & Bourbon
 

Does anyone else love egg nog and bourbon as much as I do around this time of the year? I have to buy the egg nog in small amounts to keep my cholesterol from shooting through the roof. :D

What kind of bourbon do you guys use?

Re: Tis the Season for Egg Nog & Bourbon
 

Takes a little more work, but you should give this recipe a try:

Whiskey Flip.

It's good, although I use rye instead of bourbon.

Enjoy.:)

Re: Tis the Season for Egg Nog & Bourbon
 

That looks really good, I'll give it a whirl! :dr

Re: Tis the Season for Egg Nog & Bourbon
 

I'll just take the bourbon. But if i must put it in egg nog I might use Bulleit or Basil Haydens both very smooth bourbons.

Re: Tis the Season for Egg Nog & Bourbon
 

I'm more of a Eggnogg and Brandy person myself. ALthough I will substitute a good canadian whiskey, Crown Royal.

Re: Tis the Season for Egg Nog & Bourbon
 

I wouldn't mind egg nog with a bourbon chaser, of visa versa.

Re: Tis the Season for Egg Nog & Bourbon
 

might fix myself some tonight!!!

Re: Tis the Season for Egg Nog & Bourbon
 

I always forget to bring eggnog into the rotation around the holidays. I need to put up a reminder on the grocery list.

Re: Tis the Season for Egg Nog & Bourbon
 

I love eggnog but never knew what to put in it so I'll be watching this one foo sure!

Re: Tis the Season for Egg Nog & Bourbon
 

Ah yes, bourbon and egg nog. Boubon for me, egg nog for the kids, a great pairing.

Re: Tis the Season for Egg Nog & Bourbon
 

They do make a couple of premixed, a pretty good one is made by Pennsylvania Dutch.

Re: Tis the Season for Egg Nog & Bourbon
 

I'll be lookin this weekend;)

Re: Tis the Season for Egg Nog & Bourbon
 

That stuff is PACKED with stupid calories...BUT, I still like to enjoy some on Christmas day. I think I'm going to enforce my egg nog with Gentlemen Jack this season! :D

Re: Tis the Season for Egg Nog & Bourbon
 

Eggnog is seriously good. In the supermarket I frequent there's t.v.'s that run culinary type programs and one of them suggested using eggnog as batter for french toast. It sounds like a phenomenal idea.

Re: Tis the Season for Egg Nog & Bourbon
 

Use to have bad christmas sweater parties. Two big drinks were egg nog and rum, and hot apple cider with korbel extra smooth. Damn tasty!

Re: Tis the Season for Egg Nog & Bourbon
 

you have trans vestites running the culinary programs?:r:r
Really though French toast with egg nog as the base..:dr