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-   -   Breakfast...sous vide eggs, bacon, tomato confit... (http://www.cigarasylum.com/vb/showthread.php?t=70317)

BigAsh 10-03-2015 10:11 AM

Breakfast...sous vide eggs, bacon, tomato confit...
 
started with about 1 1/2 lbs of heirloom cherry tomatoes, garlic, onion and a couple handfuls of arugula....cooked down about an hour or so in bacon fat and evoo...cooked eggs sous vide at 167 for 14 minutes...multigrain toast and bacon....good breakfast!!

This...
http://i313.photobucket.com/albums/l...ps1yhhkzwy.jpg

turned into this:
http://i313.photobucket.com/albums/l...psio210ugk.jpg

http://i313.photobucket.com/albums/l...ps1popm7cj.jpg

http://i313.photobucket.com/albums/l...psyccrasbr.jpg

CigarNut 10-03-2015 11:39 AM

Re: Breakfast...sous vide eggs, bacon, tomato confit...
 
Looks awesome!

Porch Dweller 10-03-2015 12:13 PM

Re: Breakfast...sous vide eggs, bacon, tomato confit...
 
:dr

shilala 10-03-2015 09:48 PM

Re: Breakfast...sous vide eggs, bacon, tomato confit...
 
I think I'd roast the tomatoes and peel the skins off just for pretty's sake, but it still looks out of this world.
Maybe some spinach in there to stretch the arugula?
Make this for me sometime, will ya, Keith? :D
Maybe some Hollandaise sauce, too. :)

MarkinAZ 10-03-2015 10:31 PM

Re: Breakfast...sous vide eggs, bacon, tomato confit...
 
That simply looks like an awesome breakfast Keith:dr

Me? A big old bowl full of my daughters Lucky Charms for breakfast with some Cafe Bustelo on the side:D

Chainsaw13 10-26-2015 05:31 PM

Re: Breakfast...sous vide eggs, bacon, tomato confit...
 
Keith, which sous vide circulator do you have? I'm thinking of picking one up. Just did a redneck version (cooler with 135°F water) to reheat a steak.

BigAsh 11-12-2015 02:01 PM

Re: Breakfast...sous vide eggs, bacon, tomato confit...
 
Quote:

Originally Posted by Chainsaw13 (Post 2058845)
Keith, which sous vide circulator do you have? I'm thinking of picking one up. Just did a redneck version (cooler with 135°F water) to reheat a steak.

sorry for the delayed reply....Anova with bluetooth....new model has wifi...works great!

Dave128 11-12-2015 02:16 PM

Re: Breakfast...sous vide eggs, bacon, tomato confit...
 
http://www.cigarasylum.com/vb/pictur...pictureid=8435

Chainsaw13 11-12-2015 02:35 PM

Re: Breakfast...sous vide eggs, bacon, tomato confit...
 
Quote:

Originally Posted by BigAsh (Post 2061096)
sorry for the delayed reply....Anova with bluetooth....new model has wifi...works great!

I got the BT version last week. Used it a couple times. Loving it. Wish I'd have known about the wifi. BT range isn't the best.


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