View Full Version : MM Cob question
ApexAZ
12-23-2011, 11:59 AM
So I recall reading somewhere that the pine shank inside the bowl should eventually burn off. I was wondering how long does it really take? I thought I had read somewhere that they will burn off in as little as 6 bowls and I know I have way more than 6 bowls in mine and it doesn't even appear to be close to burning away.
How long does it really take for the wood to burn away?
Mister Moo
12-23-2011, 06:28 PM
If your tabak is smoking a bit wet then that'll prevent it from burning to, or nearer, the bottom of the pipe (such as any cob will burn to the bottom - mostly the don't). If your pipe ends up with soggy dottle near the bottom try a less moist tobacco or smoke some half bowls to move the process along. Do you still taste burning pine near bowls end?
Most cob shanks char in after 5-10 bowls.
My last two were stellar in less than 10 bowls. Puff on.
https://lh5.googleusercontent.com/-W4GCtp8bVYc/TvIrATDp-cI/AAAAAAAABbg/zvLChEvt0vg/s800/general%252520and%252520country%252520gentleman%25 2520missouri%252520meerschaum.jpg
ApexAZ
12-24-2011, 12:43 PM
If your tabak is smoking a bit wet then that'll prevent it from burning to, or nearer, the bottom of the pipe (such as any cob will burn to the bottom - mostly the don't). If your pipe ends up with soggy dottle near the bottom try a less moist tobacco or smoke some half bowls to move the process along. Do you still taste burning pine near bowls end?
Most cob shanks char in after 5-10 bowls.
My last two were stellar in less than 10 bowls. Puff on.
https://lh5.googleusercontent.com/-W4GCtp8bVYc/TvIrATDp-cI/AAAAAAAABbg/zvLChEvt0vg/s800/general%252520and%252520country%252520gentleman%25 2520missouri%252520meerschaum.jpg
Thanks.
Yes I still get the charred pine flavor. Perhaps I need to limit to half bowls for a while.
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