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Demented
11-23-2008, 12:54 PM
1 C. mashed potatoes
onion, minced
2 garlic cloves, minced
kosher salt and freshly ground white pepper, to taste
3 large eggs
10 saltine crackers, crushed
Olive oil

Combine potato, onion and garlic, season to taste, mix in eggs and crackers.

Heat a non-stick pan over medium-high heat, add oil then spoon batter into pan to make 3 pancakes. Brown on one side, turn and repeat, adding oil as needed.

MikeyC
11-23-2008, 12:58 PM
When you make a batch, I'll be happy to taste test them for you!

Potato pancakes . . . :dr:dr:dr

Da Klugs
11-23-2008, 01:01 PM
Me loves potato pancakes. Going to try your recipe next weekend. Thank you!

(Going to add A lil shredded fresh potato in there for fun)

nozero
11-23-2008, 01:45 PM
Mmmmmmmmmmmm, latkes. I like mine with applesauce!

IBQTEE1
12-02-2008, 05:33 PM
Mmmmmmmmmmmm, latkes. I like mine with applesauce!


Ok you read my mind. I just happened to see this. Now I am going to have to try and make these since I am Polish and from Milwaukee which I think is the home of the Friday Fish Fry.

nozero
12-02-2008, 05:39 PM
Ok you read my mind. I just happened to see this. Now I am going to have to try and make these since I am Polish and from Milwaukee which I think is the home of the Friday Fish Fry.

I've not had a (read any) good latke since I left Sioux City back in the early 70's...

RailRunner
12-02-2008, 05:53 PM
Never had them

*me takes notes to try them next Saturday*

JE3146
12-02-2008, 06:22 PM
I just had these at a german restaurant a week ago. They were actually pretty good. This one will be tried for sure :)

icurrie
12-02-2008, 06:25 PM
My dad made the best Potato Scones (Scottish) Nothing but mashed potatoes and flour made into a dough and flattened, fried and smothered in butter, salt and pepper (maybe cheese whiz)
Aw crap, getting hungry.................

Demented
12-03-2008, 04:21 AM
from Milwaukee which I think is the home of the Friday Fish Fry.

Fish on Friday is an old Catholic thing.

mosesbotbol
12-04-2008, 10:28 AM
I like to add some shredded leeks or green onions... Stir in a touch (1/4 tsp) of ground Tumeric; adds nice color to the oil and pancakes.

tsolomon
12-04-2008, 10:41 AM
The wife's recipe.

You need to grate the potatoes and then squeeze all the water out, add the onions to the potatoes and stir in egg and salt.

1 pound potatoes
1/2 cup finely chopped onion
1 large egg, lightly beaten
1/2 teaspoon salt

Fry them in a little olive oil and make more than you think anybody could possibly eat. Yukon Gold potatoes make some really outstanding laktes. :D

mosesbotbol
12-04-2008, 10:47 AM
The wife's recipe.

You need to grate the potatoes and then squeeze all the water out, add the onions to the potatoes and stir in egg and salt.


Salad Spinner :ss