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View Full Version : I've crossed over to The Dark Side...


Steve
11-29-2010, 11:35 AM
I'm crossing over to The Darkside (at least a little) with my smokehouse. It is the only smoker that I have that is not strictly a wood burner. But I figure that I can maintain the low temperatures (170*-190*F) easier, and being vertical I can hang the sausage easier as well.

http://oldchurchbbq.com/sharedpictures/The%20%20Darkside_My%20Smokehouse/Darkside%2001.jpg

http://oldchurchbbq.com/sharedpictures/The%20%20Darkside_My%20Smokehouse/Darkside%2002.jpg

replicant_argent
11-29-2010, 11:44 AM
I foresee many hours of happiness and deliciousness in front of you. Bring a cigar along for the ride, and I am jealous.

T.G
11-29-2010, 11:44 AM
Didn't waste any time filling that waterpan with concrete did you? ;)

Nice rig Steve.

Steve
11-29-2010, 02:20 PM
I foresee many hours of happiness and deliciousness in front of you. Bring a cigar along for the ride, and I am jealous.

Smoking cigars and meat go hand in hand!

http://oldchurchbbq.com/sharedpictures/2010-11-06_Ribs/2010-11-06_Ribs%20004.jpg


Didn't waste any time filling that waterpan with concrete did you? ;)

:r:r

Smokin Gator
11-29-2010, 03:36 PM
Brother you will definitely love that for some sausage!!

Scothew
12-19-2010, 09:08 AM
So Steve, how do you like the propane unit.

ive been looking at something like this http://www.basspro.com/Masterbuilt-Extra-Wide-Propane-Smoker/product/10219561/-1708905#prodDescription but i am concerned on how long a tank would last and such. I really like smoking butts at 10-11 hours depending on size at a really low temp (like 200) but my concern is fuel consumption.

Thanks
Scott

Steve
12-19-2010, 01:26 PM
I haven't really had much of a chance to use it yet. I am hoping to take off a little time during the holidays and give it a wurl though. One of my wife's uncles uses a similar unit to do whole turkeys and doesn't have much of a problem with running out of gas (at least that I know of). I have several 30 lb tanks around here that I use as opposed to a 20lber, so I'm not really worried.

I'll post my results one day soon, I hope!

688sonarmen
12-19-2010, 01:38 PM
Smoking cigars and meat go hand in hand!

:r:r

Yes they do-(P

Scothew
12-19-2010, 04:01 PM
I haven't really had much of a chance to use it yet. I am hoping to take off a little time during the holidays and give it a wurl though. One of my wife's uncles uses a similar unit to do whole turkeys and doesn't have much of a problem with running out of gas (at least that I know of). I have several 30 lb tanks around here that I use as opposed to a 20lber, so I'm not really worried.

I'll post my results one day soon, I hope!

Look forward to seeing the results. Im gonna keep researching and see if i can find any results online taht people may have ran into.