View Full Version : What's your favorite mix for a Black and Tan?
FrequenC
10-19-2008, 07:25 AM
Title says all :dr
DonnieW
10-19-2008, 07:29 AM
Why did I know this was started by a Canadian?
It's Harp and Guinness
p.s. No matter how you spell "Vaughan", you still live in Woodbridge.
FrequenC
10-19-2008, 07:30 AM
Why did I know this was started by a Canadian?
It's Harp and Guinness
p.s. No matter how you spell "Vaughn", you still live in Woodbridge.
LOL! NEVER! I live in Maple!
Gargoyle
10-19-2008, 07:46 AM
I usually have mine with Bass Ale and Guinness
Sandman
10-19-2008, 07:49 AM
Guinness and Boddingtons. Yummy!
K Baz
10-19-2008, 08:15 AM
It's Harp and Guinness
Well said.
lightning9191
10-19-2008, 08:56 AM
I used to really enjoy Young's Double Chocolate Stout over New River pale ale....but then they quit making New River pale ale. I need to find a replacement for it...just haven't gotten around to it.
SeanGAR
10-19-2008, 09:09 AM
Guinness and Smithwicks .... imagine, putting a British beer or a lager in a black and tan ... blasphemy.
St. Lou Stu
10-19-2008, 09:41 AM
I usually have mine with Bass Ale and Guinness
:tpd::al
Bass and Guinness IS a black and tan to me!
AD720
10-19-2008, 09:45 AM
Guinness and Boddingtons. Yummy!
I enjoy a B&T with boddingtons when it's around.
Sometimes I just want a quick and easy B&T -
http://www.ratebeer.com/beerimages/887.jpg
gpugliese
10-19-2008, 09:47 AM
"Smiddicks" topped with Guinness, or Yuengling B&T when I'm in PA.
DrDubzz
10-19-2008, 11:52 AM
Mississippi Mud.... mm mm good
AD720
10-19-2008, 12:08 PM
"Smiddicks" topped with Guinness, or Yuengling B&T when I'm in PA.
^---- Great minds... :D
icantbejon
10-19-2008, 12:28 PM
Bass and Guinness IS a black and tan to me!
:tpd: There are suitable modifications, but a black and tan is bass and guinness. Period.
Clampdown
10-19-2008, 12:35 PM
Guinness and Smithwicks, then a nice half shot of bourbon on top
yourchoice
10-19-2008, 02:43 PM
It's Harp and Guinness
This is called a Half and Half I believe. I haven't experimented too much past the Black and Tan (Bass and Guinness) and a Half and Half. Doesn't mean I won't...just that I haven't! :chr
Fumes
10-19-2008, 02:59 PM
The top layer of a B&T is quite nice, until the nasty stuff on the bottom invades and contaminates the purity of the stout. Soon after it must be discarded or given to the dog.
SeanGAR
10-19-2008, 03:47 PM
:tpd: There are suitable modifications, but a black and tan is bass and guinness. Period.
"In the Republic of Ireland a Black and Tan is normally made from a half pint of Smithwick's topped off with Guinness"
from the wiki .. so it must be true <insert smiley here>
Course, Bass IS more typical, I'll admit, but Smithwicks has been hard to find in the States until recently.
newcigarz
10-19-2008, 04:05 PM
I usually have mine with Bass Ale and Guinness
:tpd:
SilverFox
10-19-2008, 04:22 PM
I usually have mine with Bass Ale and Guinness
:tpd:
Except take out the usually part and make it always :ss
tnip23
10-19-2008, 04:54 PM
harp and guinness is a half and half. a black and tan is either guinness and bass or guinness and "smiddicks" I prefer the bass as it has some hops to it as opposed to smithwicks which is just malty.
nhcigarfan
10-19-2008, 06:12 PM
Belhaven Scottish Ale and Guiness.
av8tor152d
10-19-2008, 06:31 PM
I usually have mine with Bass Ale and Guinness
Is there anything else ?
Bubba - NJ
01-15-2009, 08:15 PM
I used to make them with Harp or Bass under Guinness and now I use Smithwicks on the bottom . However though I will be getting some Boddingtons to try this out with Guinness as both come in pints . Bass would probably be the the original as I have a brass Bass brolly for pouring the Black and Tans with . Bass Ale is embossed right in the brolly and it was free over the internet a while back .:D
Kreth
01-15-2009, 08:28 PM
I haven't had a real B&T in far too long. Occasionally I like them with a shot of Jameson as an "appetizer" :chr
goalie204
01-15-2009, 08:35 PM
mixing,...beer? never heard of it
bigliver
01-15-2009, 08:44 PM
A Black and Tan IS Guinness and Bass.
icehog3
01-16-2009, 12:03 AM
harp and guinness is a half and half. a black and tan is either guinness and bass or guinness and "smiddicks" I prefer the bass as it has some hops to it as opposed to smithwicks which is just malty.
Yup....just pronounce it "Smith-wicks" in Ireland, and you might get tossed out of the pub. ;) :r
Ace$nyper
01-16-2009, 12:15 AM
Guinness and Boddingtons. Yummy!
Wow, that sounds redonk good.
I normally have it the traditional way. Or buy Yuengling Black and Tan.
smokeyandthebandit05
01-16-2009, 07:20 AM
Yup....just pronounce it "Smith-wicks" in Ireland, and you might get tossed out of the pub. ;) :r
I thought it was always pronounced smith icks?
But yeah Black and Tans are always Bass and Guinness for me.
rack04
01-16-2009, 07:26 AM
Guinness and Smithwicks .... imagine, putting a British beer or a lager in a black and tan ... blasphemy.
:tpd:This is the way I like my black and tans.
FAQ (http://www.ivo.se/guinness/bnt.html)
icurrie
01-16-2009, 07:42 AM
I have to go with Bass and Guinness. Nector of the gods.:ss
goalie204
01-16-2009, 08:28 AM
you guys are making me thirsty, i haven't had a drink in well over a week.
RBOrrell
01-16-2009, 08:32 AM
Why did I know this was started by a Canadian?
It's Harp and Guinness
p.s. No matter how you spell "Vaughan", you still live in Woodbridge.
Donnie, you spelled it wrong, it's.......
"Wood-a-bridge" with the emphasis on "bridge"
spooble
01-16-2009, 08:53 AM
I usually prefer a Black and Red.... Guinness and Indian Head Red.
Or sometimes with Killian's in a pinch.
icehog3
01-16-2009, 09:36 AM
I thought it was always pronounced smith icks?
But yeah Black and Tans are always Bass and Guinness for me.
In Ireland they pronounce it "Smitticks" or "Smiddicks".....no "T-H" at all.
Kreth
01-16-2009, 09:44 AM
This may be a little un-PC, but is anyone a fan of the Irish Car Bomb?
Scottw
01-16-2009, 09:48 AM
I like Black and Blues, Guiness over Blue Moon, NICE!!!!!
icehog3
01-16-2009, 10:00 AM
This may be a little un-PC, but is anyone a fan of the Irish Car Bomb?
I am....might have me a couple tonight. ;)
Kreth
01-16-2009, 10:15 AM
I am....might have me a couple tonight. ;)
That's not a bad idea, although I'd need to go out to do it. It's not the same with Guinness from a can.
smokeyandthebandit05
01-16-2009, 11:26 AM
I like Black and Blues, Guiness over Blue Moon, NICE!!!!!
Now that sounds really good. I gotta try it sometime :tu
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Mikey202
01-16-2009, 12:20 PM
here's mine. I love my Turtle !!!!
http://i51.photobucket.com/albums/f399/mikey202/IMG_0873.jpg
http://i51.photobucket.com/albums/f399/mikey202/IMG_0874.jpg
Kreth
01-16-2009, 12:26 PM
http://i51.photobucket.com/albums/f399/mikey202/IMG_0874.jpg
I love getting them poured like that when the dividing line is so distinct.
Tio Gato
01-18-2009, 03:28 PM
I was in a bar, not Irish, but with a good selection of the discussed ingredients.
A "lady" across the bar ordered a black & tan with Guinness and Magner's Cider. Never saw anything like that before.
My Black and Tans are always Guinness and Harp. I think that's because the "Irish" bars I used to inhabit on Cape Cod, while they had many Irish selections, only the Guinness and Harp were always fresh.
Mikey, that's a beautiful picture. Thanks.
lenguamor
01-18-2009, 03:50 PM
here's mine. I love my Turtle !!!!
http://i51.photobucket.com/albums/f399/mikey202/IMG_0873.jpg
http://i51.photobucket.com/albums/f399/mikey202/IMG_0874.jpg
The original is always the best. :D
What a cool device!
groogs
01-18-2009, 06:18 PM
I usually have mine with Bass Ale and Guinness
:tpd: That is my favorite pairing.
Bubba - NJ
01-26-2009, 08:35 PM
I gave the Boddingtons and Guinness a try over the weekend . Real good but it did not stay separate for more then a few minutes . I'm guessing because both beers are kind of thick or of the same viscosity , if that makes any sense at all . I do still like it better with Bass , SmithWicks or Harp . i also tyied a Dirty Hoe this weekend . 3/4 glass of Hoegaarden and 1/4 glass Lambic raspberry . A little on the sweet side and would definitely be better in the spring and summer .
beamish
01-27-2009, 10:22 AM
smithwicks topped with murphy's stout or guinness :al
goalie204
03-05-2009, 06:33 AM
mmm murphys...mmmmm guiness...
this thread are making me thirsty!
so what if its 5:33 am here, i have a flight to catch sooN!
HawkEye19
03-05-2009, 06:42 AM
It took until page three for the Lagerhead Turtle to show up? Bad form.....
Mikey202
03-05-2009, 08:39 AM
It took until page three for the Lagerhead Turtle to show up? Bad form.....
Only the coolest kids have one!!:D
HawkEye19
03-05-2009, 09:58 AM
Sweet! I'm finally one of the cool kids!!!
WildBlueSooner
03-05-2009, 11:22 AM
:tpd: There are suitable modifications, but a black and tan is bass and guinness. Period.
Agreed!
Brock
03-05-2009, 11:54 AM
I love the turtle. Perfect pour everytime. :dr Good conversation piece too!
mahtofire
03-05-2009, 12:09 PM
Gotta go with Harp and Guinness....will be having many at my St. Patty's day bash....
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